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Cabernet-Sauvignon
Cabernet-Sauvignon is for more than 200 years the primary red
vine grape of most of the top vineyards in Bordeaux's
Medoc and Pessac-Leognan Graves districts, which are the best growing sites for producing quality wines from Cabernet-Sauvignon..
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Cabernet-Franc
Cabernet-Franc
varietal is one of the essential red
vines grape of Bordeaux where it is often blended with
Merlot and Cabernet-Sauvignon..
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Merlot
Merlot is the primary red grape in
Saint Emilion and Pomerol, and one of two primaries, the other being
Cabernet-Sauvignon, of Médoc..
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Petit Verdot
Translated by "Little green" in French,
petit verdot is a late red type of vine does not always reach its full maturity under the tempered climate of Bordeaux..
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Malbec
Malbec is a red type of vine has characteristics that fall somewhere between Cabernet
Sauvignon and Merlot..
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Semillon
The semillon grape is the majority (75%) white variety in the Montbazillac and Sauternes-Barsac districts..
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Sauvignon
Sauvignon is a white type of vine coming originally from the Loire valley region..
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Muscadelle
Along with Sauvignon and Sémillon, Muscadelle is a minor variety used in the production of dry and
sweet white wines in
Graves, Barsac and
Sauternes regions..
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