BLOGS: AN ALTERNATIVE TO TRADITIONAL MEDIA
Winemega's wineblogs list
We have selected the most interesting blogs on wine and food. The current page is a blog aggregator. This unique tool classifies the lastest updated blogs every hour.
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A pastry top makes it more celebratory. More suggestions on how to get in the Valentine's mood, some on video. Kimchi Taco Truck, Gorilla Cheese NYC, Taim Mobile and Van Leeuwen Artisan Ice Cream will be the first four trucks. He's pro-Terrence Malick and anti-Woody Allen. A French specialist in takeout sushi is opening a satellite in Midtown Manhattan. Cette URL n’est plus valide. Si vous y avez accès, consultez cette page pour y trouver la nouvelle URL : http://www.facebook.com/notes.php?id=18292317532 Every now and again I like to take account of what wine books will be coming our way in the next few months. It's a way of glimpsing what I'll be thinking about in the near term where wine is... If you want a smile — or perhaps a smirk — take a look at the wines on the tasting bar at the Wine Gallery on Feb. 8. How do they get AWAY with those names?? Thanks to the Dayton-based...
| Thursday February 02 2012 | Pierre opening an Avis de Vin Fort Domaine Catherine & Pierre Breton, Bourgeuil (Loire) Short january visit along the Loire at Domaine Breton, in Cabernet Franc country... Winter visits at vignerons help have an opinion about the current vintage whereabouts,...
| Wednesday February 01 2012 | In 1991 "60 Minutes" reported on the "French Paradox", a study that showed that the French, who eat a diet higher in saturated fats, nonetheless had fewer instances of coronary heart disease. The high intake of wine was identified as... When we last spoke with Antonio Galloni, he was happily covering the Italian wine scene for Robert
Parker’s The Wine Advocate among other projects, and had just contributed to Parker’s new book
“Parker’s Wine Bargains: The World’s Best Wine Values Under $25.″ So, what’s new with ... As a wine publicist, I almost always am dealing in minutia, not Big Picture thinking. It's the nature of the job. What's the best way to deliver this message? How to define this niche? What's the import of this particular... Joshua M. Bernstein — author of “Brewed Awakening: Behind the Beers and Brewers Leading the World’s the World’s Craft Brewing Revolution” (Sterling Epicure, $24.95) who grew up in Englewood and attended Northmont High School — will sign and discuss his... An article Sunday in the Boston Herald on the demise of Quarterly Review of Wine after 35 years of publishing its thickish, glossy, well-edited magazine brought to light a couple of issues that fascinate me. First, in the article publisher... Something’s brewing at Valley Vineyards. The winery near Morrow will unveil its new lineup of Cellar Dwellers Brewery craft beers in late February or thereabouts, making it only the second winery in Ohio to add its own line of microbrews,... From this brief-but-insightful-article at Search Engine Guide: what needs to happen on your site to get your business where you want it to be, and identify which metrics will tell you if what you want to happen is happening. Simple... Der Stoff aus dem die Träume sind.........zumindest für Eleganz&Finessen-Trinker. Dieser Barolo
„Monvigliero“ ist flüssige Seide und noch nie hatte ich einen so femininen bzw. feingliedrigen
Barolo im Glas. Ein Bukett das einem der Atem raubt, das findet man nur im Piemont bzw. Burgund. ... Y’know, you learn a little something new every day when you read this wine-tastings list closely. For example, did you know there was a wine called Fetish Playmates? Me neither. The Fetish folks declare grenache, shiraz and mourvedre “the classic... Neue VDP Klassifikation!http://www.vdp.de/de/vdp-die-praedikatsweingueter/ Among the things I do every morning after the coffee is brewed is sit down and look through the various emails I receive the deliver aggregated wine news. Today, I opened the Wine Business Monthly Daily News Links email and...
| Wednesday January 25 2012 | DAYTON — The Boonshoft Museum of Discovery, 2600 DeWeese Parkway, will host “The Science of Wine: Aging to Perfection” from 7 p.m. to 10:30 p.m. this Saturday, Jan. 28. Tickets are $75, or $100 for a VIP package that includes... Hier noch die Rotweine von Sonntag abend:2008 Dom. Robert Chevillon "Les Saint-Georges" 1erIm
Moment sehr sperrig, ein Wein mit Ecken und Kanten2005 J-F Mugnier "Bonnes-Mares" Grand CruEin
Traum! Finesse&Eleganz ohne Ende.......und dazu noch Präzision. Touching2001 San ... Today's wine picture is no longer here!
This blog has moved.
You can now find it here:
BKWine Photography Blog
Please update your RSS feed, book marks, subscriptions etc! From The EtymologiconNot having given it that much contemplation I always assumed that Marvin Gaye was
walking through a vineyard for his 1968 song. But apparently not. And, while I was aware that the word
alcohol was Arabic in origin, I didn’t know it was a kind of make-up al kuhul. As kohl is ... Caption : Ah ! si je bois, c'est pour me saoûler, non pour boire."If I drink, this is to get drunk, not to drink" L'Assiette au Beurre (july 27 1907) : Les Poivrots When a whole issue of a satirical... If your winery sells wine online (doesn't everyone these days?), this analysis of online wine store growth patterns is relevant. The money quote: Repeat business is where your investment online becomes truly viable, but without new customers you will never... Raimat VineyardIt’s a mammoth operation, industrial in scale, but the Raimat estate in Spain
operates within strict environmental constraints and practises. Here, between the vines, are freely
growing cover crops, a haven for wildlife, and a sign of a healthy balanced vineyard. The latest ...
| Wednesday January 18 2012 | Cognac Masterclass Live WebTV ShowCognac Masterclass The video below is the result of the live webTV
show held on Wednesday 18th January 2012 Whether it’s drunk neat or in a cocktail, cognac lovers
everywhere are familiar with the smooth, fruity taste that the drink brings to the pallet. A taste ... Today's wine picture is no longer here!
This blog has moved.
You can now find it here:
BKWine Photography Blog
Please update your RSS feed, book marks, subscriptions etc! Why You Will Be Drinking TonightPersonally I thought today was just fine and dandy. It was going to be a
‘non-drinking day’ too but perhaps not if this Oddbins formula is to be believed… On
the widely reported most depressing day of the year, Oddbins has calculated the likelihood ... Dwayne Perreault – To continue from my last posting, which had more to do with the viticulturalist
aspect of winemaking, I will now turn to the actual making of wine, which begins with the process of
adding yeast to the grape juice, the basis for the wine. Mas des Dames, being an organic estate, ... Sunset Over Italian VineyardsThe latest photograph in the Sunday Wine Shot series. This photo was taken
looking towards the Adriatic as the sun set in glorious fashion to our right. Flickr holds a couple more
shots taken at the same spot – particularily notable is this sunset by Ryan ...
| Wednesday January 11 2012 | Nicolas Carmarans in his Le Mauvais Temps vineyard Campouriez (Aveyron) The Aveyron is an austere but beautiful mountainous region full of fortified villages, medieval castles and old stone bridges across rivers that you imagine abundant in fish population. You drive... tempranillo sandy soil Bodegas Vinas del Cenit, DO Tierra del Vin de Zamora spain castile and leon
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Bodegas Vinas del Cenit, Tierra del Vino de Zamora, Castilla y Leon, Spain, stock photography samples,
by Per Karlsson, BKWine --- This is a selection of samples. Use Image SEARCH to find more ... prieto picudo Pricum bottle Bodegas Margon , DO Tierra de Leon , restaurant Imprenta Casado, Leon spain
castile and leon
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Bodegas Margon, Tierra de Leon, Castilla y Leon, Spain, stock photography samples, by Per Karlsson,
BKWine --- This is a selection of samples. Use Image SEARCH to find more ... Alcohol and Balance – could there be a more controversial issue for today’s wine geeks? Well,
thankfully, the 2011 World of Pinot Noir held a seminar on this very contentious topic. Joining N.Y.
Times columnist Eric Asimov as moderator, was an illustrious (and, we might add “balanced”) ... Friday afternoon 27 January there will be a wine and oyster tasting in downtown Amsterdam, in the red
light district. Famous Oesterman Marcus van den Noord will present his oysters, while you can taste the
wines from laVieleVin and Bolomey Wijnimport. French wines only!
This tasting will start ... Bernard Plageoles in his veil-wines cask room Cahuzac-sur-Vère (Tarn, south west France) The rebirth of a wine Appellation can sometimes be triggered by the strong will of a lone grower, and that is certainly the case for the Gaillac wines... Another eagerly awaited seminar from the 2011 HdR was this in-depth look at the Central Coast wines of
Joey Tensley (Tensley Wines) and the Sonoma County wines of Morgan Twain-Peterson (Bedrock Wine Co.).
Many of the attendees were probably already familiar with Tensley’s wines, but this was ...
| Saturday December 31 2011 | I say goodbye to 2011 with fifteen random personal thoughts & remarks.
1. Being a wine merchant and a wine blogger is a difficult combination in December (hence the 20 days of
silence).
2. Beaujolais Nouveau in general is not very popular these days. But Natural Bojo Nouveau of raving
beauty ...
| Wednesday December 21 2011 | Régis' mobile distillery, in the middlle of a village Somewhere in the Puysaye (northern Burgundy) The Puysaye is a region sitting at the limit of Burgundy (Yonne département), the Loire and the Nivernais. It's name has Celtic origins, meaning in... Dwayne Perreault - It seems only natural to me that anyone seriously involved with wine would want to do
a winemaking apprenticeship. It’s an idea I’ve had for some years now. Since I work in wine, I spend
most of my waking hours with it. It is my profession and in the evening it is my joy and ... Louis-Fabrice Latour is the seventh generation to run the family-owned Louis Latour business, taking
over as President in 1999. Born in Beaune in 1964, he is the son of Louis Latour, current Chairman of
Maison Louis Latour. Louis-Fabrice is president of the association of Burgundy négociants and ... The first seminar from the 2011 Hospice du Rhone, was designed as an introduction to the Rhone Valley at
large, the 2nd largest wine producing region in France. As with an introduction to anything, there is no
way to fully cover the Rhone Valley in a single seminar. Thus, three producers were ... If you're a "green" winery, then this may be of interest to you: --- Winery Videos Critic offered at Green Wine Summit Do you ever wonder why some wineries get more attention and press than others? It could be the... Love him or hate him, wine critic/blogger Steve Heimoff hits this particular nail on the head: The biggest mistake most wineries make online is to establish a website, put some stuff up, and then let it molder for months if... Your winery could do this: pre-fill a shopping cart for returning customers, based on their previous purchases. Jeez, this is brilliant. If you want e-commerce lessons, study the people who spend lots and lots of money to make sure it's...
| Tuesday September 27 2011 | Ahh, Alice. It’s been a few years since Alice Feiring and I first met at the Healdsburg Wine
Library where she read from her book, The Battle for Wine and Love: or How I Saved the World from
Parkerization. Though I walked away from our encounter convinced she was misguided and hypocritical in
... Gary Vaynerchuk has finally made it to episode 1,000 of Wine Library TV! It’s been an amazing ride
since that day in February 2006, with great guests, amazing (and sometimes awful) wines, as well as a
lot of Jets talk. Today, the main focus is a huge thank you to all the Vayniacs who helped ...
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Domaine Breton visit (Bourgueuil, Loire) [ Wine Tasting, Vineyards, in France ]
